Ordering from

Everest Indian Himalayan Restaurant and Bar

Crispy rolls (6) packed with a tasty blend of finely chopped vegetables and herbs. Lightly fried to a perfect crunch, these rolls are served with a flavorful dipping sauce for a satisfying and delicious snack.

Five pieces. Stuffed roll of mozzarella cheese, deep fried, and served with ketchup

Crispy cauliflower pieces coated in a lightly spiced batter and deep-fried until golden. Served with tangy tamarind and mint chutneys, perfect for a tasty snack or appetizer. served with mint and tamarind sauce .

Assorted vegetables coated in a spiced gram flour batter and deep-fried until crispy and golden. Each bite offers a crunchy exterior and a flavorful mix of veggies, served with mint and tamarind sauce.

Crispy, golden-brown rolls(5) stuffed with a savory blend of tender chicken, crunchy vegetables, and aromatic spices. Perfectly fried for a light, crispy exterior and served with a sweet and tangy dipping sauce.

Split jalapeno stuffed with gram flour and spices deep fried.served with mint and tamarind sauce.

Boiled potato cubes marinated in a tangy and spicy mix of mustard seeds, lemon juice, chili, and sesame oil. This Nepali-style potato pickle is full of bold flavors, making it a perfect side dish or snack. Served cold

Flaky, golden pastry pockets stuffed with a flavorful blend of spiced potatoes and peas. Perfectly crunchy and satisfying . served with mint and tamarind sauce .

Nepali snack made from crispy Wai Wai noodles mixed with spices, herbs, and sometimes vegetables. It's a crunchy and flavorful treat, often served as a quick appetizer or snack.

Tender chunks of chicken coated in a spiced gram flour batter and deep-fried until crispy and golden. Served hot with a side of tangy chutneys, this flavorful snack is perfect for any occasion.served with mint and tamarind sauce.

Chicken wings with the meat pulled back to form a lollipop shape, coated in a flavorful batter, and deep-fried until crispy. Served with a spicy, tangy sauce for dipping.

Crispy roasted soybeans mixed with onions, tomatoes, chilies, and spices, tossed in lemon juice for a tangy and spicy snack.

Crispy, savory onion fritters with a golden crunch—perfectly spiced and simply irresistible

Tender chicken pieces stir-fried with bell peppers, onions, and green chilies in a spicy and tangy sauce. A flavorful and zesty dish, perfect as an appetizer or side.

Tender shrimp stir-fried with bell peppers, onions, and green chilies in a spicy, tangy sauce. A flavorful mix of heat and savory goodness, perfect as a starter or a side dish.

Crispy rolls (6) packed with a tasty blend of finely chopped vegetables and herbs. Lightly fried to a perfect crunch, these rolls are served with a flavorful dipping sauce for a satisfying and delicious snack.

Crispy chicken pieces cooked in a tangy, spicy sauce with soy sauce, garlic, and ginger. This Indo-Chinese dish combines bold flavors and a satisfying crunch.

Crispy cauliflower florets tossed in a tangy, spicy sauce made with soy sauce, garlic, and ginger. This popular Indo-Chinese dish is flavorful and has a satisfying crunch.

Boneless chicken pieces simmered in a fragrant and mildly spicy curry with a blend of Himalayan spices, tomatoes, and onions. A flavorful and comforting dish with a unique twist.

Chicken cooked with bell peppers, onions, and tomatoes in a spicy, aromatic sauce. This dish is known for its robust flavors

Chicken cooked in a tangy and spicy sauce with pickling spices like mustard, fenugreek, and fennel. This flavorful dish has a distinctive, zesty taste that comes from the blend of pickling spices.

Chicken cooked with fresh spinach in a flavorful, spiced sauce. The spinach adds a rich, earthy taste to the curry, creating a nutritious and delicious dish.

Bone-in chicken pieces simmered in a fragrant and mildly spicy curry with a blend of Himalayan spices, tomatoes, and onions. A flavorful and comforting dish with a unique twist.

chicken pieces simmered in a creamy, spiced tomato sauce. This popular dish features a rich blend of spices and a velvety texture, offering a comforting and flavorful experience.

Tender chicken cooked in a rich and creamy sauce made with yogurt, cream, and a blend of aromatic spices. This mildly spiced curry is known for its smooth, nutty, and slightly sweet flavor.

Flavorful dish where boneless chicken is cooked in a creamy tomato sauce made with butter, cream, and a mix of spices. The sauce is smooth and mildly spiced, making the chicken tender and rich

"King of dumplings " filled with a savory mixture of minced chicken and spices, steamed to perfection. These soft, flavorful dumplings are served with Everest's special sauce

Crispy fried dumplings filled with spiced minced chicken, tossed in a spicy and tangy chili sauce with onions, and green chilies. This dish offers a flavorful, zesty twist on traditional momos.

"King of dumplings" , filled with a savory mixture of finely chopped vegetables and spices, steamed to perfection. These soft, light dumplings are served with Everest's special sauce

BBQ chicken marinated with spices and herbs served with flat rice roasted soybean and aloo achar.

Crispy fried dumplings filled with vegetables, tossed in a spicy and tangy chili sauce with onions, and green chilies. This dish combines the crunch of the momos with a flavorful, zesty sauce.

"King of dumplings", filled with a savory mixture of spiced minced mutton and herbs, steamed to perfection. These soft, flavorful dumplings are served with Everest's special sauce

Crispy dumplings filled with a savory mix of vegetables and spices, deep-fried to a golden brown. These crunchy treats are typically served with Everest's special sauce

shekuwa (sekuwa) is a Nepali barbecue dish that features marinated and skewered pieces of meat (usually chicken or goat) the meat used to make shekuwa is marinated in ginger,garlic, himalayan spices,lime juice,mustard oil . its then grilled over an open flame, giving it a delightfully charred and smokytaste. serve with puffed rice, aloo achar and roasted soybean .

Commonly known as Khasiko Bhutan in Nepali , is a spicy dish prepared with goat tripe and other digestive parts that has been stir-fried in a wok or a frying pan with other ingredients like shallots , onions, tomatoes, garlic with other herbs and condiments. It also includes liver and kidneys. Served with flattened rice . roasted soybeans, aloo achar

Boneless goat pieces cooked with garlic , ginger and other herbs served with flat rice, roasted soybean and spicy potato salad.

Crispy dumplings filled with a spiced minced mutton mixture, deep-fried to a golden brown. These crunchy treats are served with Everest's special sauce

Crispy fried dumplings filled with spiced minced mutton, tossed in a tangy, spicy chili sauce with onions, and green chilies. This dish combines crunchy momos with a bold, flavorful sauce.

Crispy dumplings filled with a spiced minced chicken mixture, deep-fried to a golden brown. These crunchy treats are served with Everest's special sauce

Chicken Kothe Momos are pan-fried dumplings with a crispy bottom and soft filling. They’re stuffed with seasoned ground chicken, fried, steamed to keep the inside juicy. Served with Everest's special sauce

Fried dumplings filled with spiced vegetables and cooked in a tangy, spicy Manchurian sauce.

Crispy fried dumplings filled with vegetables, tossed in a spicy and tangy chili sauce with onions, and green chilies. This dish combines the crunch of the momos with a flavorful, zesty sauce.

Fried chicken dumplings filled with spicy chicken and cooked in a tangy sauce.

Fried dumplings filled with spiced ground mutton and cooked in a flavorful Manchurian sauce

A refreshing yogurt-based drink blended with ripe mangoes, a touch of sugar. Creamy and fruity, it's a perfect cooling beverage to complement any meal.

Three pieces of golden fried cheese balls soaked in sugar syrup

Three pieces. Cottage cheese patties in creamy condensed milk.

Traditional indian dessert made with bread,milk,sugar,condence milk,nuts(almond n pistachio) known as( DOUBLE KA MEETHA)

traditional indian refreshing drink made with ground black pepper,black salt,fresh lime juice,mint

Tender lamb pieces cooked in a creamy, spiced sauce made with yogurt, cream, and a blend of aromatic spices. This mildly spiced curry features a rich, nutty flavor and smooth texture.

Slow-cooked goat meat in a rich, spiced sauce with aromatic herbs and spices. This hearty curry is known for its deep, robust flavors and tender, flavorful meat.

Tender lamb pieces cooked in a richly spiced, thick sauce with onions, tomatoes, and a blend of aromatic spices. The slow-cooking process intensifies the flavors, resulting in a deeply flavorful and hearty dish.

Tender pieces of lamb slow-cooked in a rich and spiced sauce with onions, tomatoes, and a blend of aromatic spices. This hearty and flavorful curry is perfect for a satisfying meal.

A spicy and tangy curry with tender lamb cooked in a bold sauce made with vinegar, garlic, and a mix of aromatic spices. Known for its intense heat and vibrant flavor, this dish is a robust and flavorful choice.

A rich and aromatic curry with tender lamb pieces cooked in a flavorful sauce made with , tomatoes, and a blend of spices. This classic dish is known for its deep, complex flavors and vibrant red color.

Boneless lamb cooked with onion, jalapeno, with hot sauce, and spices.

Tender pieces of lamb cooked with bell peppers, onions, and tomatoes in a spicy, aromatic sauce.

A flavorful curry with a variety of fresh vegetables simmered in a spiced tomato and onion sauce. Perfectly seasoned for a delicious and hearty dish.

Chunks of paneer (Indian cottage cheese) simmered in a rich, creamy tomato-based sauce with a blend of aromatic spices. This flavorful dish combines smoky, spiced paneer with a velvety, savory sauce.

Soft, creamy dumplings made from paneer and potatoes, simmered in a rich and smooth tomato-based sauce with aromatic spices. This indulgent dish is known for its rich, velvety texture and flavorful sauce.

Paneer and green peas cooked in a creamy tomato sauce, creating a flavorful and hearty vegetarian dish.

Mix of Lentils cooked with onions, tomatoes, and spices, then finished with a tempering of ghee, cumin seeds, and garlic for extra flavor. A comforting and flavorful dish served with rice or bread.

Tender okra cooked in a spiced onion and tomato , seasoned with a blend of aromatic spices for a flavorful and satisfying dish.

Chunks of paneer (Indian cottage cheese) cooked with bell peppers, tomatoes, and onions in a spicy and tangy sauce, seasoned with traditional spices for a rich and flavorful dish.

A comforting dish with potatoes, cauliflower, and green peas cooked together in a spiced tomato sauce. This hearty vegetarian curry is flavored with a blend of traditional spices for a satisfying meal.

Mushrooms and green peas cooked in a creamy spiced tomato sauce. A flavorful and hearty vegetarian dish.

Palak Paneer is a dish with cheese cubes in a creamy spinach sauce

Veg Korma is a creamy curry made with mixed vegetables

Stir-fried noodles with tender pieces of chicken and a mix of fresh vegetables like bell peppers, carrots, and cabbage, all tossed in a savory soy sauce. This dish is flavorful and satisfying.

A flavorful noodle soup with tender chicken pieces, vegetables, and herbs in a savory broth. This comforting dish offers a satisfying and warming meal.

Stir-fried noodles with a mix of fresh vegetables like bell peppers, carrots, and cabbage, tossed in a savory soy sauce. This dish is quick, flavorful, and perfect as a main or side.

A hearty noodle soup with a flavorful broth, loaded with mixed vegetables and herbs. This dish features soft noodles in a savory, warming soup, perfect for a comforting meal.

Soft fried noodles with bell pepper, onion, cabbage, chicken, lamb, shrimp and topped with eggs.

Stir-fried noodles with scrambled eggs and a mix of fresh vegetables like bell peppers, carrots, and cabbage, all tossed in a savory soy sauce. This simple yet flavorful dish is quick and satisfying.

A flavorful noodle soup with a combination of vegetables, chicken, and shrimp. This hearty dish is cooked in a savory broth with herbs and spices, offering a comforting and satisfying meal.

Thukpa Shrimp is a noodle soup with shrimp, vegetables, and spices. It’s a flavorful and hearty dish, often enjoyed as a comforting meal.

Aromatic rice layered with tender lamb, cooked with a blend of spices, saffron, and herbs. This flavorful and hearty dish offers a rich, satisfying taste with each bite.

Stir-fried rice with tender pieces of chicken, mixed vegetables, and a savory sauce. This dish is flavorful and slightly smoky, perfect for a quick and satisfying meal.

Aromatic rice cooked with boneless chicken and a blend of spices, including saffron, herbs, and aromatic seasonings. This flavorful dish is layered to perfection, offering a rich and satisfying meal.

Fragrant rice layered with bone-in goat meat and cooked with a blend of aromatic spices, including saffron and herbs. This hearty and flavorful dish offers a rich, satisfying taste.

Aromatic rice cooked with chicken and a blend of spices, including saffron, herbs, and aromatic seasonings. This flavorful dish is layered to perfection, offering a rich and satisfying meal.

Stir-fried rice with a mix of fresh vegetables, including carrots, peas, and bell peppers, seasoned with soy sauce and spices. This dish is colorful, flavorful, and perfect as a side or main meal.

A flavorful stir-fried rice dish with a combination of vegetables, chicken, mutton and shrimp . This hearty meal is seasoned with soy sauce and spices for a satisfying and well-rounded flavor

A fragrant rice dish cooked with a mix of nuts, and aromatic spices. This mildly spiced pulao features a sweet and savory flavor profile, offering a unique and flavorful experience.

A fragrant rice dish cooked with mixed vegetables and aromatic spices. Each grain of rice is infused with a blend of herbs, saffron, and spices, creating a flavorful and satisfying meal.

Fish marinated in yogurt cooked with herbs and spices. Rice is included.

Shrimp stir-fried with bell peppers, onions, and tomatoes in a spiced, aromatic sauce.

Fish cooked in a spicy and tangy sauce with vinegar, garlic, and a blend of bold spices. This dish combines vibrant heat with a rich, flavorful sauce for a distinctive and zesty taste

Jumbo shrimp cooked in a special herbs and spices.

Shrimp cooked in a spicy, tangy sauce with vinegar, garlic, and a blend of bold spices. This dish is known for its vibrant heat and tangy flavor, creating a zesty and flavorful seafood curry.

Nutritious filling soup made with mixed lentils .

A spicy and tangy soup with chicken, mushrooms, and bamboo shoots in a flavorful broth.

A rich and creamy soup made with tender mushrooms, onions, and garlic, blended to a smooth consistency. Flavored with herbs and a touch of cream for a comforting and savory bowl of goodness

A rich and hearty soup made with slow-cooked goat leg, tender vegetables, and aromatic spices. The savory broth is deeply flavored and perfect for a warming, satisfying meal.

A warm and comforting soup with tender chicken, vegetables, and herbs in a savory broth.

Traditional Himalayan soup made with garlic , ginger , cilantro , and onion. ** NON VEG**

A smooth and creamy soup made with ripe tomatoes, onions, and herbs, blended into a comforting, savory bowl.

A tangy and spicy soup packed with fresh vegetables like mushrooms and bamboo shoots in a flavorful broth.

A flavorful and spicy soup with tender chicken pieces, vegetables, and a blend of aromatic spices. Finished with crispy noodles for added texture and crunch.

A hearty and spicy soup with a mix of vegetables, flavored with soy sauce, ginger, and garlic. Topped with crispy noodles for extra crunch.

Soft and fluffy Indian flatbread baked in a tandoor (clay oven). Perfect for scooping up curries and stews.

A spicy variation of naan bread, infused with fiery green chilies and a blend of aromatic spices. Baked to a crispy perfection, it adds a bold kick to any meal.

Delicious variation of traditional naan bread, filled with mixed cheese.

Soft whitSoft, leavened flatbread stuffed with finely chopped onions and spices. Baked in a tandoor for a flavorful and slightly crispy crust, perfect for pairing with curries and stews.e flour bread stuffed with onion.

Flatbread stuffed with a spiced potato filling and baked in clay oven.

Soft and fluffy naan bread topped with fresh minced garlic and fresh cilantro. Baked in a tandoor for a fragrant and flavorful addition to any meal.

Simple, unleavened flatbread made from whole wheat flour.

Marinated chunks of white chicken grilled to perfection, with a flavorful blend of yogurt and spices. Each bite offers a smoky, tender texture and a burst of aromatic spices.

An assortment of marinated meats, including chicken, lamb, and shrimp, grilled in a tandoor (clay oven). Each item is infused with smoky, spicy flavors

Marinated chicken pieces (2 leg quarters) cooked in a tandoor (clay oven) with a blend of yogurt and spices. The result is tender, smoky chicken with a flavorful, slightly charred crust.

Jumbo Shrimp marinated in a blend of yogurt and spices, then grilled to perfection in a tandoor (clay oven). This dish features smoky, tender shrimp with a vibrant, spicy flavor.

Boneless lamb leg pieces marinated in spices and grilled to perfection. Smoky and flavorful.

Himalayan flat rice, excellent with achar and bhatmas.

Bhuja ( Puffed Rice )

Papadum